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A range of topics from across the food and drink sector

Mark Telford, Managing Director at Forth Engineering, shares why engineers will be vital in cultivating agricultural innovation

30 April 202430 April 2024 Iain 199, Technology, Sustainable Agriculture, Mark Telford, Forth Engineering 4 min read

Boosting productivity, increasing food security, and empowering farmers with data-driven insights are just a few of... Read more

Image of a fast food worker handing over coffees and a bag of food to support fast food minimum wage article

Fast food News

The Fallout from California’s $20 Minimum Wage Fast Food Bill

4 April 20244 April 2024 Sarah Rudge Fast Food, USA 4 min read

The enactment of a $20 minimum wage law for fast food workers in California, through Assembly... Read more

Image of a 'zero waste' cardboard recycling sign to support Food Lion waste article

Sustainability News

Food Lion’s Roar for a Greener Tomorrow

4 April 20244 April 2024 Sarah Rudge Recycling, Sustainability, Food waste 4 min read

Sustainability has emerged as a cornerstone of corporate responsibility and consumer preference. Among the champions of... Read more

Image of a young school boy sat in a cafeteria with other children having their school lunch to support artificial food dyes ban article

Catering News

California’s Crusade Against Colorful Snacks in Schools

4 April 20244 April 2024 Sarah Rudge USA, Food bans, Schools 8 min read

In California, a legislative proposal aims to eradicate artificial food dyes from school cafeterias, spotlighting the... Read more

Image of a bowl full of Natto, being eaten with chopsticks

Sustainability News

Natto Uncovered: Japan’s Weird Secret to Longevity and Health

4 April 20244 April 2024 Sarah Rudge Healthy foods, Sustainability, culture 5 min read

Natto, a traditional Japanese superfood, has been a staple in Japan for centuries, revered for its... Read more

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