Barry Callebaut commits €250 million to upgrade world’s largest chocolate plant
Barry Callebaut, the Swiss-Belgian cocoa and chocolate manufacturer, has announced a major investment of €250 million...
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Chocolate
Salmonella risk prompts national chocolate recall
Spring & Mulberry, a North Carolina-based chocolate maker, has issued a voluntary recall of its Mint...
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Inside the Mouth-Watering Race to Master Lab-Grown Chocolate
Chocolate is sitting at the intersection of some of the world’s most pressing challenges. From widespread...
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Learn how Guylian’s iconic chocolate offerings continue to delight consumers while remaining fresh and ethical
Founded by Guy Foubert and his wife Liliane, Guylian is widely celebrated for its signature seashell-shaped...
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Is dark chocolate really good for your health?
Dark chocolate has long been associated with indulgence, but recent studies have shifted the conversation, suggesting...
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